Image | Plant | Status | Notes | Events |
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Dill (Anethum graveolens 'Bouquet') |
Have Herb Garden Medicinal Herb Culinary Herb |
https://www.youtube.com/watch?... Direct sow late spring through summer, or sow when cucumbers are transplanted, to coincide maturity for pickling. Dill tends to bolt if transplanted, so it is best direct sown. Stagger the harvest by sowing every 2-3 weeks for a constant supply of fresh leaves. Temperature for germination: 15-21°C (60-70°F). DTG: 10-21 days. Needs light to germinate. Sow 5mm (¼") deep. Thin the plants to 15cm (6″) apart. Grow in moderately rich soil in full sun. Water and feed regularly, and stop any overhead watering once plants are 60cm (24″) tall to prevent issues with mildew forming on the leaves. Harvest Begin harvesting once plants reach 15cm (6″) tall. About 12 weeks after sprouting the seed heads begin to form. When the first seeds have turned brown, cut the whole head and hang it upside down for the drying seeds to fall out into trays or paper bags. Dill leaf loses most of its flavor when dried, so freeze it in ice cube trays filled with water for use all winter. Companion Planting Dill improves the health of cabbages and other Brassicas, and is a very good companion for corn, cucumbers, lettuce, and onions. Dill attracts ladybugs, lacewings, and the parasitoid wasps that feed on garden caterpillars. At the same time it repels aphids and spider mites. Avoid planting near carrots and tomatoes. - https://www.westcoastseeds.com... |
March 27, 2021: Obtained plant March 6, 2022: Obtained plant March 25, 2023: Transplanted (HD) |
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Horseradish (Armoracia rusticana) |
Have Herb Garden |
April 3, 2022: Obtained plant | ||
Cilantros (Coriandrum sativum) |
Prev Herb Garden Medicinal Herb Culinary Herb |
Maturity 30 days https://www.youtube.com/watch?... |
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Lemon Grass (Cymbopogon citratus) |
Have Herb Garden |
Culinary Herb | November 21, 2020: Harvested November 21, 2020: Winterized April 17, 2021: Plant Ended (Removed, Died, Discarded, etc) April 11, 2022: Obtained plant |
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Fennel (Foeniculum vulgare) |
Have Herb Garden Culinary Herb |
March 27, 2021: Obtained plant | ||
Bay Laurel (Laurus nobilis) |
Have Herb Garden Medicinal Herb Culinary Herb |
December 17, 2022: Cuttings took | ||
English Lavender (Lavandula angustifolia 'Hidcote') |
Have Herb Garden Culinary Herb |
September 6, 2020: Cuttings took September 6, 2020: Maintenance performed May 19, 2021: Harvested |
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Spanish Lavender (Lavandula stoechas) |
Have Herb Garden Medicinal Herb |
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Lavender (Lavandula stoechas 'Blueberry Ruffles') |
Have Herb Garden Medicinal Herb |
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Spanish Lavender (US) (Lavandula stoechas 'Otto Quast') |
Have Herb Garden Medicinal Herb |
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Lavandin (Lavandula x intermedia 'Fred Boutin') |
Have Herb Garden Medicinal Herb |
September 7, 2020: Cuttings took September 7, 2020: Maintenance performed |
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Lavender (Lavandula x intermedia 'Grosso') |
Have Herb Garden Medicinal Herb |
September 7, 2020: Cuttings took September 7, 2020: Maintenance performed |
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Lavender (Lavandula x intermedia 'Provence') |
Have Herb Garden Medicinal Herb |
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Lemon Balm (Melissa officinalis) |
Have Herb Garden Medicinal Herb Culinary Herb |
Culinary Herb; Medicinal Herb | ||
Spearmint (Mentha spicata) |
Have Herb Garden |
Culinary Herb | ||
Peppermint (Mentha x piperita) |
Have Herb Garden |
Culinary Herb | ||
Chocolate Mint (Mentha x piperita 'Chocolate') |
Have Herb Garden Medicinal Herb Culinary Herb |
Culinary Herb | November 21, 2020: Winterized | |
Beebalm (Monarda Sugar Buzz™ Cherry Pops) |
Have Herb Garden Medicinal Herb Culinary Herb |
Culinary Herb; Medicinal Herb | October 26, 2020: Cuttings took | |
Beebalm (Monarda didyma Balmy™ Rose) |
Have Herb Garden Medicinal Herb Culinary Herb |
Culinary Herb; Medicinal Herb | October 26, 2020: Miscellaneous Event (Divided) October 26, 2020: Cuttings took |
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Sweet Basil (Ocimum basilicum) |
Have Herb Garden Culinary Herb |
Culinary Herb | March 6, 2022: Obtained plant March 25, 2023: Transplanted (HD) |