Answer: Nasturtium leaves have a peppery flavor - young leaves are tender and older leaves are tougher and slightly bitter. I'd mix a few young nasturtium leaves in with some tender lettuce leaves and give them a try. If you like the flavor, and they do not cause digestive problems, you can mix a few more in with a leaf lettuce salad. I'm afraid using only nasturtium leaves for a salad might be a bit overwhelming for your taste buds!
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