| Plant Habit: | Herb/Forb Vine |
| Life cycle: | Perennial |
| Sun Requirements: | Full Sun to Partial Shade |
| Water Preferences: | Mesic |
| Minimum cold hardiness: | Zone 5b -26.1 °C (-15 °F) to -23.3 °C (-10 °F) |
| Plant Height: | 6 to 8 feet - can grow 20 feet |
| Plant Spread: | 3 to 6 feet (.9-1.2 m) |
| Leaves: | Deciduous |
| Fruit: | Showy Edible to birds |
| Fruiting Time: | Summer Late summer or early fall Fall |
| Flowers: | Showy Fragrant |
| Flower Color: | White |
| Bloom Size: | 2"-3" |
| Flower Time: | Spring Late spring or early summer Summer Late summer or early fall |
| Uses: | Groundcover Medicinal Herb Will Naturalize |
| Edible Parts: | Fruit |
| Eating Methods: | Raw Cooked |
| Wildlife Attractant: | Butterflies |
| Resistances: | Drought tolerant |
| Propagation: Seeds: | Provide light Stratify seeds Scarify seeds: scratch seed lightly, soak in warm water Needs specific temperature: 75 to 85°F Days to germinate: 30 to 90 Depth to plant seed: shallow; half inch Sow in situ Start indoors Can handle transplanting |
| Propagation: Other methods: | Cuttings: Stem Layering |
| Pollinators: | Bees |
