Plant Habit: | Herb/Forb |
Life cycle: | Annual |
Sun Requirements: | Full Sun |
Water Preferences: | Mesic Dry Mesic Dry |
Soil pH Preferences: | Slightly acid (6.1 – 6.5) Neutral (6.6 – 7.3) Slightly alkaline (7.4 – 7.8) |
Minimum cold hardiness: | Zone 8a -12.2 °C (10 °F) to -9.4 °C (15 °F) |
Maximum recommended zone: | Zone 11 |
Plant Height: | 4 to 6 feet, possibly taller |
Leaves: | Fragrant Other: Light green, pinnately dissected; liquorice like fragrance when crushed. |
Fruit: | Other: Dark brown to black Achenes, each containing several seeds. |
Fruiting Time: | Late winter or early spring Winter |
Flowers: | Showy |
Flower Color: | Other: Pale yellow |
Bloom Size: | Under 1" |
Flower Time: | Late summer or early fall |
Underground structures: | Taproot |
Suitable Locations: | Xeriscapic |
Uses: | Groundcover Will Naturalize |
Edible Parts: | Leaves |
Eating Methods: | Culinary Herb/Spice |
Dynamic Accumulator: | P (Phosphorus) |
Resistances: | Drought tolerant |
Toxicity: | Other: Oils in parts of the plant may cause skin irritation/ contact dermititis in some individuals. |
Propagation: Seeds: | Days to germinate: 5 to 7 days Sow in situ Other info: Sprinkle on soil or just barely cover with soil. |
Pollinators: | Various insects |