Philipwonel said:I like to experiment.
Now ! Kaolin clay. Eat ! Yuck 👺 It's dirt ! Wash it off your veges.
Woman use it to look more pretty.
You should check it out !
😎😎😎
stone said:Runner beans are said to want cooler temps...I've grown them in the heat anyway.
Fava beans like it cool, I've grown them over the winter.
English (garden) peas like it cool.
Pole beans like it hot.
I plant successive crops of pole beans all the way into September.
Cow peas like it hot, those yard long beans which I think are similar to cow peas, also like it hot.
Climbing butter beans also like it it hot...
I googled your beans, and... There's a lot of speckled beans, couldn't find your specific bean, but it should be pretty much acclimated to your area.
Philipwonel said:WHAT ?😕? (If you happen by a pit !)
I bought the food grade 'Surround', kaolin clay. Its a powder. I haven't read bag yet. I did read on, net, to use anywhere from 2 TBLS. To 4 cups per gallon of water. So, i'm guessing its not rocket science.
So ! When you get the chance !!!!
GARDEN !!!!!! HOE !!!!!!!! There Ed 😁 .....😎😎😎
Intheswamp said: