Vegetable Canning Safety: Great advice!

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Vegetable Canning Safety

By SongofJoy
June 30, 2014

It's always good to remember that vegetable-processing times should be followed exactly to ensure that your home-canned veggies (or other foods) are safe to eat.

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Name: Sandy B.
Ford River, Michigan UP (Zone 4b)
(Zone 4b-maybe 5a)
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Weedwhacker
Jun 30, 2014 11:18 AM CST
The rules have definitely changed since our moms and grandmas were canning -- having a modern reference for canning is a must!
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Name: Carole
Clarksville, TN (Zone 6b)
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SongofJoy
Jun 30, 2014 1:48 PM CST
You are so right. My grandmother had a knack for it and never had any problems. I don't know that I trust myself like that. I tip my hat to you.
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