Not done with the peppers either.

Those were the Asian Peppers I decided on. But I want to grow some others.

For sure Jimmy Nardellos. Maybe 3 plants?
https://awhaley.com/seeds/vege...

Also Corbaci which I think is originally from Turkey.
https://awhaley.com/seeds/vege...

Considering Habanada, looks very delicious.
https://awhaley.com/seeds/vege...

Also Sweet Cayenne
http://www.tomatogrowers.com/S...

And Sweet Sunset
http://www.tomatogrowers.com/S...

Here is one I grew this year and found disappointing. It did not produce much although the few it did produce were nice peppers. Will not grow again so will choose one of those other choices instead.
Carmen
http://www.tomatogrowers.com/C...

I also want a bell to pick and use green. I usually grow Lady Bell, did this year and like it.

I think I first saw those Corbaci Peppers at Baker Creek Heirloom Seeds. Got very interested.

Since then see them listed at various of my favorite seed vendors.

Here they are at Totally Tomatoes.
https://www.totallytomato.com/...

Who could resit these? They look so enticing.

Newyorkrita said:

Who could resist these? They look so enticing.

Weedwhacker said:

Well. It's true!!

Peppers are doing great this year. Some plants are over 5 feet tall.
Best bells are Big Bertha and Quadrato di Asti Rosso. B.B. is huge, but the Q.d.A.R. is just the right size for stuffing.
Of the mildly hot ones, Anaheim is producing the most.
Early Jalepeno is the only hot pepper I'm growing this year, but I don't need another. One plant has pumped out 48 fruit already with more coming.
Sweet Pickle ornamentals are very pretty.
I started half the sweet pepper crop late in an effort to extend the season and they are just beginning to ripen.
The fridge is already crammed with frozen pepper strips of all degrees of heat so I'm giving lots away to friends and the local food bank.

DonShirer said:Peppers are doing great this year. Some plants are over 5 feet tall.
Best bells are Big Bertha and Quadrato di Asti Rosso. B.B. is huge, but the Q.d.A.R. is just the right size for stuffing.
Of the mildly hot ones, Anaheim is producing the most.
Early Jalepeno is the only hot pepper I'm growing this year, but I don't need another. One plant has pumped out 48 fruit already with more coming.
Sweet Pickle ornamentals are very pretty.
I started half the sweet pepper crop late in an effort to extend the season and they are just beginning to ripen.
The fridge is already crammed with frozen pepper strips of all degrees of heat so I'm giving lots away to friends and the local food bank.

I am very impressed with your over 5 foot tall pepper plants. Mine never get tall, not that I need them too. I am only slightly over 5 feet tall myself so peppers would be taller than I am.

You know, I have no idea how many peppers I got from my Shishito plants. I don't think to count them. I do know they were very productive.

My seeds came in the mail today that I had ordered from Kitazawa Seed co.

I now have my three types of Japanese pepper seeds for next season. Shishito, Fushimi and Slim Pim.

This old thread popped up when I was doing a search on some Japanese Peppers., I had Forgotten about it until I started reading where I was conflicted as what pepper seeds to buy.