Hi Everyone,
Last year I researched the favorite of paste tomatoes and went with Opalka. I was going to try making spaghetti sauce to see if liked making my own.
Long story short, it rained so much all my tomatoes went into making juice so I never got to try it. Oops, I take that back. I did get one sauce container in the freezer. I'll have to find it and try it :o)
I also had tomatoes in a shady spot and in the sun. We stake them but the leaves still blighted.
