Viewing post #1042834 by wcgypsy

You are viewing a single post made by wcgypsy in the thread called Mexican oregano (Lippia graveolens?).
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Jan 25, 2016 5:41 PM CST
Name: Sherry
Northern California
Sunset Zone 17
Charter ATP Member I was one of the first 300 contributors to the plant database! Region: Pacific Northwest Seed Starter Region: California Plant Identifier
Yes, lippia is what you want.....

If anyone is paying attention and has seeds, Cindy wants lippia, I want poliomintha......LOL...

When I was looking for Ambrosia, before...I somehow bought an Ambrosia plant...not the chenopodium that I was looking for, ended up with the 'Ambrosia' used in Mexican cooking that tastes like creosote....LOL..I'm really not sure why anyone would use it, but I do love cilantro and apparently there are those who think cilantro tastes like creosote...go figure....
I could be wrong...
and.....
"maybe I should have kept my mouth shut....."
The Urge for Seeds is Strong in This One.....

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