Viewing post #555405 by plantladylin

I really enjoyed this podcast; how wonderful that the children have begun their own seed selling business!! I need to purchase some of those Mexico Midget Tomato Seeds; I remember Katie talking about those on a previous podcast awhile back! Oh my goodness, we had dinner a couple of hours ago but now I'm hungry after listening to y'all. The description of cooking the butternut squash sounds really good, both the oven method with a slab of butter in the seed cavity as well as mashing them with apples, brown sugar and cinnamon!! Yum!

Listening to this podcast makes me wish I had enough land for a vegetable garden! Great job y'all!