my basil has been prolific but some of the leaves, although completely beautiful, look like they have a bite off of the end or side; or a hole in them. Can i use that leaf? or just tear off the bitten spot? I wash them of course (we ended up spraying a little, although we tried not to spray herbs). I saw once some eggs (maybe) lying on a leaf. anyway, what part of the leaf can I use? Thanks |
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