|I have five containers with various types of tomatoes planted in deck planters that currently are experiencing Blossom End Rot. I try to water them every other day as the weather has been so hot (in the 90's) and since we live on an island on the coast line we get a fair amount of breezes too. Last year when I tried the container gardening with tomatoes I didn't have this problem with the Blossom end rot. I have a mixture of 1 part sphagnum moss, 8 parts potting soil, 1 part cow manure, and 1 part mulch in each deck planter. Can you give me any idea on what I need to do to correct this problem.
|Blossom End Rot is a physiological condition caused by a lack of calcium at the growing tip of the fruit. While your soil may have adequate calcium, fluctuations in soil moisture content from dry to wet really increase the incidence of the problem. It is especially bad on the early fruit each summer and in sandy soils.
The damage occurs as cells die at the tip of the fruit. In time (and as the fruit grows) the spots enlarge and turn black. So, by the time you see it, the damage actually has already occurred some time back.
Remedies include: having a soil test to make sure calcium levels are adequate, adding organic matter to a sandy soil to increase its moisture holding capacity, keeping plants evenly moist, especially during the development of the first fruits (mulch helps maintain soil moisture), and spraying plants with a Blossom End Rot spray (contains calcium) which can usually be purchased from your local garden center.
Don't wait until you see it to spray with Blossom End Rot spray. If you have an annual problem with BER treat next time once fruit reach marble size. However, usually the other cultural practices will control the problem without the need for spraying.