|Cucumis melo var. cantalupo||Accepted|
|Cucumis melo var. cantalupensis||Synonym|
|Posted by dave (Jacksonville, Texas - Zone 8b) on Jul 16, 2014 11:28 AM
The fragrance is where this variety really shines. Even before you open it, the distinct cantaloupe smell is noticeable in the room. Once you cut it open, though, the room is filled with the intense aroma of cantaloupe.
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|dave||On July 14, 2014||Harvested|