Herbal Tea Recipe: Herbal tea recipe

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Name: Carlos Peres da Costa
Jul 8, 2017 4:02 PM CST
May I add a comment ? While preparing strong teas ( English breakfast, Assam, Darjeeling, Ceylon/Sri Lankan) depending on the preference, it is a custom to add milk to fix the tanin in the leaves/stalks. Tanin irritates the stomach. When drinking chinese or japanese smoked teas during the meals this is not the case as these are more dilute.

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