| Image | Plant | Status | Notes | Events |
|---|---|---|---|---|
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Sunset Hibiscus (Abelmoschus manihot) |
Have Fruits and other edible plants |
Supposed to be perennial to zone 8a. Large edible leaves can be eaten as salad greens or cooked. WARNING. Do not eat while pregnant. | |
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Kiwi (Actinidia) |
Want (Thinking about it)Fruits and other edible plants |
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Nodding Onion (Allium cernuum) |
Want (Thinking about it)Fruits and other edible plants |
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Mexican Barberry (Alloberberis trifoliolata) |
Want (Like to have)Fruits and other edible plants |
Edible, sweet-tart, Texas native. | |
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Greater Galangal (Alpinia galanga) |
Want (Like to have)Fruits and other edible plants |
This is greater galangal, the galangal species usually called for in cooking. | |
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Garden Orache (Atriplex hortensis) |
Want (Thinking about it)Fruits and other edible plants |
Edible greens. I think it is native to the southwest. I think it is an annual. | |
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Good King Henry (Blitum bonus-henricus) |
Want (Like to have)Fruits and other edible plants |
Edible perennial green. Salads or cooked, use like spinach. May be slightly toxic raw in large quantities. | |
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Broccolini (Brassica oleracea 'Aspabroc') |
Want (Like to have)Fruits and other edible plants |
Perennial broccolini. https://plantonce.com/products... |
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| Cold Hardy Chili (Capsicum flexuosum) |
Want (Like to have)Fruits and other edible plants |
This edible chili pepper species is supposed to be cold hardy to 15 degrees! | ||
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Pecans (Carya illinoinensis) |
Want Fruits and other edible plants |
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Fiery Costus (Chamaecostus cuspidatus) |
Want (Thinking about it)Fruits and other edible plants |
I think this is called insulin plant, and that it helps diabetes. I think it is edible, but I need to check. | |
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Tree Spinach (Chenopodium giganteum 'Magentaspreen') |
Want (Thinking about it)Fruits and other edible plants |
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Catalogna (Cichorium intybus 'Italiko Rosso') |
Want (Thinking about it)Fruits and other edible plants |
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Butterfly Pea (Clitoria ternatea) |
Want (Like to have)Fruits and other edible plants |
Edible flowers, act as blue food dye and changes color when other ingredients are added - to pink with acidic foods? Fun food coloring. Tastes like green tea. Might buy from Baker Heirloom Seeds. | |
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Molokhia (Corchorus olitorius) |
Want (Thinking about it)Fruits and other edible plants |
Edible perennial greens. WARNING: Poisonous stems, poisonous flowers, poisonous fruits, and poisonous roots. Probably cold hardy to zone 8. |
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Sea Kale (Crambe maritima) |
Want (Like to have)Fruits and other edible plants |
Edible perennial green. Leaves can be used in salads or cooked, other parts can be used as vegetables. In clay soil, put sand at the neck of the plant where the roots meet the stems to prevent rot. | |
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Chipilin (Crotalaria longirostrata) |
Want (Like to have)Fruits and other edible plants |
Edible leaves flavor Mexican food, nutritious. Plant is nitrogen fixing. Is it cold hardy enough? | |
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Japanese Parsley (Cryptotaenia japonica) |
Want (Like to have)Fruits and other edible plants |
Perennial herb. Edible leaves taste like parsley or cilantro. Several parts of plant edible. Likes shade, good in heavy clay, easy to grow. Seeds for sale at Baker Creek (rareseeds.com) | |
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Turmeric (Curcuma longa) |
Want (Like to have)Fruits and other edible plants |
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Winged Yam (Dioscorea alata) |
Want (Thinking about it)Fruits and other edible plants |
Edible yam called ube, tastes similar to taro, or to pistachio and vanilla. Hardy to about zone 9a. |
