Apollo1991 said:Hello, friend. I'm not sure from your post if you want solanum abutiloides or not, but I'm currently growing a few plants here in North Carolina. If you are interested in them, I'd be happy to figure out a way to send them to you. Maybe you could help me, since you come from an academic background, by telling me if the ripe fruit are safe to eat, as I've been eating many . They taste like small peaches and would be great in a jam or pie. Here's a picture of the fruit clusters. If they are safe, I'd like to try breading a variety better for cooking and eating.