Have you ever wandered through a grocery produce section and wondered how some of the more exotic fruits and vegetables are grown and how they should be prepared? I recently roamed the aisles of a local grocery that caters to our city's growing international transplants. I had never seen so many root vegetables that were unknown to me. My husband wasn't along and therefore could not be embarrassed by his wife, so I asked permission to photograph some of the produce with my phone. The produce manager smiled and said, "People do it all the time."