Rainbow said:Good news! I soaked 10 seeds (5 from each pod) in a bowl of H2O/H2O2 for over a 24-hour period and every one of them sprouted roots.
Schisma said:Woww that's a big adenium, 4 pod may confirm it is very healthy :)
Does he lost his leafs because of using energy for flowers/pods ?
Schisma said:Oh yes, I didn't seen Michel is living in France too ! Same country but totally not the same weather,
Living in Provence should be perfect for Adenium growing ! Lucky you !
Michel, did you already give all seeds to some friend or do you always have some ?
( Kadie (Rainbow) already propose to send me some seeds, but it is quite complicated from US to France.)
drdawg said:Our first taste of Rose' was at a villa in Provence, Bandol to be exact. We fell in love with that wine then and there. This was two decades before Rose' from France was even seen in the USA. We always look for Provence Rose' when shopping for wine. Bandol Rose' is at the top of the class but can get pricey.
Rainbow said:@DavidLMO
My seed pods in this post did not ripen until mid-June. If I'm not mistaken, the seeds I sent you was Rinoa's "Star." And we both started the same variety of seeds in March.
I had planted my seeds in an 8" panterra bowl community crib in a mix of potting soil, perlite, and orchid seedling bark fines (2:1:1). I transplanted them when they were 2 months old into 6" pots in the same soil mix, but with bone meal and a slow-release fertilizer incorporated. And now, at age 5 months they are showing flower buds. The caudex of "Star" is not very plump at this time. I will post pictures when the buds open.
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I transplanted them when they were 2 months old into 6" pots