Viewing post #101438 by RickCorey

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Jul 18, 2011 12:39 AM CST
Name: Rick Corey
Everett WA 98204 (Zone 8a)
Sunset Zone 5. Koppen Csb. Eco 2f
Frugal Gardener Garden Procrastinator I helped beta test the first seed swap Plant and/or Seed Trader Seed Starter Region: Pacific Northwest
Photo Contest Winner: 2014 Avid Green Pages Reviewer Garden Ideas: Master Level Garden Sages I was one of the first 300 contributors to the plant database! I helped plan and beta test the plant database.
>> lol, I just re-read this -- the first time I thought it said you were going to use a grater on some bark chips, not on the whole tree!

You laugh (and should) but I've thoguht of doing that on some of the big bark chunks I have from bags of mulch and "orchid bark". The only thing that stopped me from trying it was remembering how I grated my knuckles and fingertips when I tried to grate cheese.

I might whittle on those big bark chunks with a knife or chisel, but those cheese graters are treacherous! ;-)

I priced "food processors" and Waring blendors at Goodwill, but they're too expensive for grinding bark, even at Goodwill. A lawn mower used as a chipper-shredder would be too dirty for making seed-starting mix.

Instead, I use bark mulch pieces that are too large for seed starting, in potting mix. Wood, and bark chunks that are too big for pots, I use as mulch in raised beds.

Corey

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