Viewing post #1143622 by jimard8

RickCorey said:

Cool! I'll be really curious to see how palatable you find it. They say it's much better while young and tender, but you can chop the old leaves off, feed them to livestock, and it will re-grow.

I took a few bites of one raw Like a very , very mild radish green flavor . Boiled they are tasteless nuetral ,and make a very mild serving of boiled greens with kale , borage and a few small leaves of basil ,
Actually I like them ,, not bad ,, not bad at all ,,