Viewing post #1184900 by Thomas75

RickCorey said:Someone said they concentrated thin tomato sauce by straining it through a pillow case!

But wouldn't you lose some soluble vitamins and minerals?

After I blend them all together in the blender along with some spices, I then boil on medium heat for about 30 minutes. The sauce gets a bit darker ( more red ) and a bit thicker "normally". Some times I will even add a small amount of water, but this time no so. Really thin but I still tasted OK. I actually used two pints today in my "secret" BBQ Sauce.