Growing my first vine of table grapes, Candice Red. Third year growing first time letting berries grow.
Grapes are sweet, 20-22 brix, but skins are sour and a little tougher than I thought. Ripening is a little uneven in bunches though I read this type can be.
Yellow jackets are all over the grapes. I would say at least 25 at one time. I finally put some white weed blocker material over the whole vine. It is very thin. Light can get through pretty good.
Question is will the skins get sweeter?
All you bee huggers, I don't mind sharing but not with an angry mob. Hehehe.
Peace
Peter
