I knew I read a recipe for aluminum foil baked lily scales somewhere, but was unable to find it... but of course the link was posted in this very thread
Thank you Della for posting it and here it is again:
http://myyearinjapan.wordpress...
According to that I really overcooked mine as 10-15 minutes should be enough
But hey, I liked them like that, almost falling apart so an happy accident, however I
promise to try them the correct way as well.
From one thing to another - has anyone tried eating any of the LA-hybrids? At least L. longiflorum is listed as edible in PFAF:
http://www.pfaf.org/user/Plant... and the bulbs do look tasty.
