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Mar 20, 2017 8:58 AM CST
Name: Durgan
Brantford, ON, Canada (Zone 5a)
http://durgan.org/2016/July%20... 6 July 2016 Making Kefir
Making kefir is a simple process. Use homogenized milk, a tablespoon or so of the previous batch for seed, set for ~24 hours in a warm place not in sunlight,until separation begins, then make a new batch and consume the old. Pictures depict the method.

There are several modifications of the method.
Durgan Zone 5a
Brantford, ON Canada
http://durgan.org/2011/ Garden Journal

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