We mostly ate on the ship. The trip to Leche took 4 and a half hours and departed at 8:00 AM. By that time I had already eaten my breakfast of freshed sliced salmon, fresh fruit, made to order omelette, croissants, fresh squeezed juice and coffee. Whats more, I knew a splendid lunch would be awaiting me upon our return. There was too much to see to spend time eating food I didn't need. We did eat in Rome and Florence as the tours were 10 to 12 hours long but the best we could do on these little jaunts was a coffee or perhaps an ice cream.
Jim
