I am addicted to tea and coffee, my common drinks is "Toffee" (tea on coffee), coffee mixed with black tea, steep with bit of sugar.
We also drink;
- tea with addition of cinnamon leaves and cloves leaves.
- tea with lemon verbenas
- mints (mix of any mint spear-pepper-pineapple mint), steep with cinnamon leaves, cloves leaves and little of sugar (no (camelia) tea).
In the past I loves to add vanilla grass (Hierochloe odorata) to my tea. (Need to grow this again)
and whenever I have butterfly pea (Clitoria ternatea) blossom, we made "blue butterfly pea-mint tea". (mint+butterfly pea flower+ sugar).... it turns blue, or if you want purple just add lemon juice.
perhaps can add cinnamon or cloves, but I never tried before
