Viewing post #2885129 by MISSINGROSIE

You are viewing a single post made by MISSINGROSIE in the thread called Chow Time 2023.
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Feb 26, 2023 2:10 PM CST
Name: Rosie
HILLSBOROUGH, NC (Zone 7b)
If it sparkles - I'm there!
Bookworm Dragonflies Garden Art Region: North Carolina Plays in the sandbox Deer
happy birthday to your DH Ann

i would like that spicy pepper sauce over some polenta !!

I made a bake from shredded roast chicken..(Costco) white and yellow cheddar. some butter, and roasted cubed lemon potato ( left over) .. the kids loved it..go figure

i had a smart ones ( a brand ) frozen roast turkey and masked potato dinner.. 240 calories it was the WORST thing I have eaten in 4-5 years
miserable.. yuk! blah!

I baked a brown sugar cinnamon pound cake served with a vanilla bean ice cream with caramel .. new bundt pan. took longer than the other pan.. a lot longer like 30-35 minutes.. that's a lot longer right? the pans were almost the same size.. hole in the center was smaller with this new one and it was just s bit deeper
anyone ever use the soft silicone pans ?


cake using new pan
Thumb of 2023-02-26/MISSINGROSIE/eb67b9

using old pan

Thumb of 2023-02-26/MISSINGROSIE/5e1e7f
Don't squat with yer spurs on!

People try to turn back their "odometers." Not me. I want people to know 'why' I look this way. I've traveled a long way and some of the roads weren't paved

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