I think the thread is about any/all dwarf tomatoes, not just varieties developed during The Dwarf Tomao Project.
Neat to see how well those did for you and to know that variety is so tasty!
I've been really impressed by how different rugose foliage is from regular tomato leaves (whether RL or PL). The leaves have really thick substance as well as a somewhat crinkled texture. They remind me of a leaf of cabbage, or maybe kale!
