Hi Mary, that's great to break even on costs. I'm pretty sure I at least save money by growing my own garlic; they sure do taste better and I know they are grown organically.
I'm growning several new varieties again this year, one is called California Early White softneck garlic, and I am hoping to practice my braiding with it. My favorite last season was called Cheznok Red; I only saved one bulb to plant, it was so tasty.
Thanks for sharing your experience.
