I do cheat and purchase the already made crust. With that being said there is nothing to the rest of it.
PECAN PIE
1/2 Cup Karo Syrup
1 Cup Sugar
3 Eggs
1 1/2 Cup roasted pecan(just spread them out on a cookie sheet and put in the oven while it is pre-heating. I turn them a couple of times)
1 Tablespoon Butter
1 Teaspoon Vanilla
Mix everything together and put into raw crust.
Bake at 375 degrees for 15 minutes
back oven to 325 degrees for 45 minutes.
Don't even try it on a rainy day b/c it won't turn out right.
Enjoy!!!
Let me know how it turns out.
