Viewing post #450914 by RickCorey

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Jul 17, 2013 12:50 PM CST
Name: Rick Corey
Everett WA 98204 (Zone 8a)
Sunset Zone 5. Koppen Csb. Eco 2f
Frugal Gardener Garden Procrastinator I helped beta test the first seed swap Plant and/or Seed Trader Seed Starter Region: Pacific Northwest
Photo Contest Winner: 2014 Avid Green Pages Reviewer Garden Ideas: Master Level Garden Sages I was one of the first 300 contributors to the plant database! I helped plan and beta test the plant database.
Thanks, Lynn. I was awestruck by how much variety Alan has. The ordering process isn't glitzy or "modern", but he sent exactly what I asked for and pretty fast, too. If I recall, the per-packet price was very reasonable.

He even had detailed instructions for germination, including types and timing off startification.

I wish I could give him acorns! I did give him a good review here. It couldn't hurt if other people who think he's good add their comments to our Vendor Recommendations.

http://garden.org/reviews/view...

Thanks for the information, Rick R!

>> a mix that is approximately three-quarters mineral
>> all different aggregate sizes. ... Varying particle sizes is best.

Good to know!

>> Granite grit ... sometimes it comes with an excessive amount of fine particles and rock dust. I use a regular window screen to sift the fine stuff out.

When I got the #2 GRANITE chicken grit, it was immaculately free of dust, sharp and irregular. Perfect. But I agree that you have to remove the dusty fines and fine sand or wind up with no air in the soggy mix.

I wish I had something coarser than window screening (24 mesh?) I want it for for de-dusting bark fines.

Hardware cloth 1/8" mesh is too big - I want to retain 0.1" grains and fibers, in fact fibers as thin as 1 mm would be good for me, especially if they are longer than 3-4 mm. Say, do you ever worry about plant roots finding the endo-mycorrhiza they need, when we start them in mixes without much or any real soil? I keep looking at bottles or packets of mycorrhiza but they are expensive and don't stay fresh long.

Looking Fafard 52 up, I don't see that it has mycorrhiza added.

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