Viewing post #661811 by RickCorey - Garden.org

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Jul 18, 2014 2:32 PM CST

Name: Rick Corey
Everett WA 98204 (Zone 8a)
Sunset Zone 5. Koppen Csb. Eco 2f

When you say "Chinese kale", do you mean
gai lan = gai-ln = kailaan = Brassica oleracea (Alboglabra Group) = Chinese Broccoli ?

If so, do you eat the leaves as well as the stems?
Do you have to peel a tough layer off the stems before cooking them?

http://www.kitazawaseed.com/se...
http://www.tainongseeds.com/ga...

http://en.wikipedia.org/wiki/K...

Chinese Broccoli (Brassica oleracea var. alboglabra)

Chinese Broccoli (Brassica oleracea var. alboglabra 'Green Lance')

Just because it ISN'T complicated doesn't mean I can't MAKE it complicated!
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