Viewing post #934635 by Sojali

You are viewing a single post made by Sojali in the thread called Community Supported Agriculture.
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Aug 23, 2015 1:57 AM CST
Name: Claire Leivers
Gothenburg, Sweden
Bringing homegrown too the table.
Hello, I am very new to this forum, but not the site! Been lurking for quite a while as I settle into my new life in a new Country (Sweden).

I am starting a new business here, a CSA ran Farm and I am looking for all and any advice that might make my life a little bit easier?

I have a plan in my head, a rough scribble on paper and a LOT of interest from the locals. Now I am just waiting for my council to release the field to me. Annoyingly I can go and look at it, but that is all I am allowed to do at the moment.

Thumb of 2015-08-23/Sojali/0435e3

I have some catalogues coming and I would like to get started asap on sowing seeds at home in my seed trays (the 180 cell ones) and I wondered if I could start edible flowers now?

I can not really start vegetables as I am not sure when I can transplant them too the ground, plus I need to find some hoop houses for the veges. Flowers I presume can wait till next year to go into the ground, or are they better direct sown?

Thank You!
I swear I'll have a permanent imprint of my palm over my face from reading forums.

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