Australis said:Given the way the data fields are worded, I always assumed that the "Minimum Cold Hardiness" zone was the lower range of what could be tolerated, whilst the "Maximum Recommended Zone" was the highest heat that could be tolerated. Under that interpretation, there is no contradiction, but I can see what Baja is getting at.
Baja_Costero said:Zones are defined based on cold, not heat.
Baja_Costero said:The way it's labeled right now is perfectly clear unless you imagine some connection with heat (that clearly does not exist in the definition of the USDA zone system).
Baja_Costero said:We can certainly label the form better, and maybe there might be some useful solution that way. I would think seeing info like this
Zone 9a -6.7 °C (20 °F) to -3.9 °C (25 °F)
in the fields for Max zone would reinforce the key detail. These definitions are shown in the fields for the zone minimum, but for some reason they do not appear under Max zone on the form where we specify this information.