ediblelandscapingsc said:@GreenTara18 It's always so interesting seeing the native plants of our international friends. Do you happen to grow any wild edibles?
I grow a lot of cultivated plants, but I can not refuse the gifts of wildlife.
In the spring I can gather young nettles, sorrel and wild onions. This can be used for a great soup!
Then Oxalis acetosella appears in the forest (vitamin A, C and folic acid).
Tubers Helianthus tuberosus - love!
Forest raspberry jam is much better and healthier than raspberry from the garden. In addition, many wild berries, and nuts.
I carefully pick mushrooms to save mycelium.
I collect a lot of medicinal plants for treatment and tea. And I am very grateful to nature for that.
What do you have?