I love the lighter chicken fat as long as the daylily opens properly, so many do not. There are just so many that are so simliar I think as far as the newer cultivars go. I find myself looking for the older cultivars just for something different!
I love a good watermark and a nice contrasting eyes with a good ruffled edge. Love ruffling!
I would not say the chicken fatty ones are better, too much fat and they will not hardly open and I think that in my eyes would make that daylily one to compost no matter how old or new it is. A few fatty ones in the garden is fine but I would not want one filled with them.
A self with good color and maybe a touch of diamond dusting is a winner in my eye.
