I think my 3 & 4 year old bells are toast finally. I forgot to cover them this winter and they aren't budding out. I bought 2 Big Berthas recently. The guy at Elgins told me they do well here and have nice, bigger fruit than others.
Has anyone grown this one?
Thanks for the suggestion for bone meal. I don't have any kelp meal tho. Mine get afternoon shade and usually produce pretty well thru the summer. But kinda small.
