Thanks Rita, It's been a weird growing season so far. Still waiting for my tomatoes to turn red. Loaded with lots of green ones and the tomatoes are above the six foot cage.
Never heard of boiling squash like potatoes. I use mine to spiral and use it like spaghetti or make veggie pizza with homemade crust topped with squash slices, tomatoes, fresh oregano and mozzarella and herb feta cheese.
