Hooboy! Hippy Seed Co. has a very large selection of peppers. I don't know where to begin...what to choose. I have been selling flowering plants at the flea market but would like to expand to include hot pepper plants.
Our native islanders almost always have "fina' denne" with their meals. This is a dipping sauce made with chopped hot peppers, chopped onions with vinegar and soy sauce, or lemon juice. For the most part we don't want it too "pika" that we can't enjoy our food. But there are those that can't get enough heat (pika). I like my fina' denne on the medium pika side, but with flavor.
Also, I'd like a pepper that when frozen then thawed for making pika paste, it will keep most of its heat. A large-size red pepper is preferred so I wouldn't have to harvest and deal with small ones that are going to be chopped by a food processor.
Given the above info, any suggestions Tom
@cycadjungle? Would really appreciate a very short list to choose from.
